The flavor combination tastes like the holidays.

Maybe it’s in my DNA, but I’ve never met a potato I didn’t like.

The clementine peel infuses the recipe with California orange grove vibes and sweet citrus flavor.

Jamie Oliver next to a serving dish with crispy roasted potatoes with sage leaves

Simply Recipes / Getty Images / Lauren Bair

For your consideration: Outstanding Performance in a Side Dish RoleJamie Oliver’s roasted potatoes.

Does she even live here?).

If you know that winter season mandarins are clementines, I needed you on my shopping trip.

Roasted potatoes in a white serving dish, showing crispy sage leaves and roasted garlic cloves

Simply Recipes / Lauren Bair

But you’d miss out on my favorite part of this dish: butteryroasted garlicto smear on every bite.

Hands peeling a clementine with a vegetable peeler

Simply Recipes / Lauren Bair