They’re super close to the egg bites from Starbucks, and much cheaper.

These egg bites are a protein-packed, keto-friendly breakfast for a stress-free morning.

Grab-and-go breakfasts aside, egg bites are a simple and scrumptious addition to any brunch spread.

Bacon and Gruyère Egg Bites on a Wooden Board Surrounded by a a Small Bowl of Cheese and Another Small Bowl with Bacon Bits

Simply Recipes / Ross Yoder

Add the egg bites to a large plastic bag and store in the freezer.

Frozen egg bites will last for up to 2 months.

Remove the pan from the heat and remove the bacon to a paper towel-lined plate to drain.

Bacon and Gruyère Egg Bites in a Muffin Tin

Simply Recipes / Ross Yoder

Reserve the rendered bacon fat.

Using a paper towel, generously grease each well of your muffin tin with the rendered bacon fat.

The melted Gruyere will make these egg bites look a bit jiggly in the middlethis is okay!

A Serving of Bacon and Gruyère Egg Bites on a Plate with Cut in Half with a Fork

Simply Recipes / Ross Yoder

Theyll continue to set up as they cool.

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Bacon and Gruyère Egg Bites in a Muffin Tin

Simply Recipes / Ross Yoder

Bacon and Gruyère Egg Bites on a Wooden Board Surrounded by a a Small Bowl of Cheese and Another Small Bowl with Bacon Bits

Simply Recipes / Ross Yoder