Cloud eggs (sometimes called egg nests) are fluffy bites of egg-filled delight made with just three ingredients!
Beat egg whites, fold in grated cheese, tuck the yolk in the center, then bake.
Cloud eggs or eggs nests, whatever you call them, they are a delightful way to prepare eggs.
Simply Recipes / Ciara Kehoe
Oh yes, and some grated cheese is folded into the whipped egg whites.
More cheesy structure for the nest.
Ingredients in Cloud Eggs
All you need are three ingredientsegg, salt, and cheese.
Simply Recipes / Ciara Kehoe
The hardest part is whipping the egg white.
Fun egg yolks nested in a “cloud.”
Simply Recipes / Ciara Kehoe
This approach for making eggs has been around for ages.
Simply Recipes / Ciara Kehoe
How to Whip Egg Whites
Prefer Your Yolks More Done?
Then, bake for the total time for fully cooked yolks.
They go great with asmoked salmon hash,corned beef hash, orsimple home fries.
Simply Recipes / Ciara Kehoe
Or just make somecinnamon toastto go with the cloud eggs, and enjoy aSpicy Bloody Maria Cocktailwith them.
Separate the egg yolks from the whites.
Add a small pinch of salt to each of the egg whites.
Simply Recipes / Ciara Kehoe
Gently fold in the grated cheese, taking care not to deflate the egg whites.
Create 2 mounds of the egg white mixture on the lined baking sheet.
Form the mounds so they look like nests, with indentations in the centers.
Simply Recipes / Ciara Kehoe
Place in the 450F oven for 3 minutes.
Return the baking sheet to the oven, and cook for 3 more minutes.
Simply Recipes / Ciara Kehoe
Simply Recipes / Ciara Kehoe
Simply Recipes / Ciara Kehoe
Simply Recipes / Ciara Kehoe
