Chocolate fondue is more than a dessert, it’s an experience!
Looking for a fun and easy chocolate dessert experience?
My friendGarretttaught me how to make this years ago.
Simply Recipes / Annika Panikker
It’s a great way to make dessert more interactive.
Only needs three ingredientschocolate, cream, and a pinch of salt.
The dip-ables can be prepped in advance, and the chocolate sauce comes together in just a few minutes.
Simply Recipes / Annika Panikker
Simply Recipes / Annika Panikker
Do You Need a Fondue Pot for Chocolate Fondue?
That said, if you don’t have that set-up, you could easily use a regular pot.
When it gets too hot, turn it off or partially cover the can with the lid.
Simply Recipes / Annika Panikker
Another option is a small crockpot or a clean candle warmer.
Look for used fondue pots in thrift or vintage stores.
We’ve seen fun fondue pot options (with forks and all!)
Simply Recipes / Annika Panikker
at reasonable prices at our local Goodwill.
Let the mixture cool, then refrigerate.
Remove from heat, add the chocolate, and whisk until smooth and fully incorporated.
Simply Recipes / Annika Panikker
Arrange the dip-ables on a platter or plates around the chocolate pot.
If the fondue begins to feel a little stiff, add a tablespoon of heavy cream and stir.
It will help it go a little longer.
Eventually, it will cook down though, and you may need to start a new pot.
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