Your kids will be delighted!

Simply Recipes / Laurel Randolph

Caramel apple nachos are the most laid-back way to make and enjoycaramel apples.

Calling this sweet snack that you eat with your hands “nachos” is plain old fun.

caramel apple nachos

Simply Recipes / Laurel Randolph

How To Keep Apples From Turning Brown

The sliced apples will oxidize and turn brown pretty quickly.

No one wants brown apples even if they are covered with caramel, chocolate, and candy.

To slow the oxidation, squeeze some lemon all over the apples as you cut them.

Caramel apple nachos on a plate

Simply Recipes / Laurel Randolph

Crunchy, salty, or sweet toppings are idealadd as many or as little as you want.

Arrange the apple slices on a plate.

Drizzle the caramel and melted chocolate over the top.

Cut apples on a cutting board

Simply Recipes / Laurel Randolph

Any leftovers should be stored in the fridge for a day or two.

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sliced apples on a plate

Simply Recipes / Laurel Randolph

Drizzle caramel and chocolate on apples

Simply Recipes / Laurel Randolph

Caramel apple nachos on plate

Simply Recipes / Laurel Randolph