Grapefruit is as delicious hot as it is cold, even better hot on a cold day.
The first time I heard about broiled grapefruit, it sounded too weird to try.
My friend George R patiently explained to me how he made it, and how much he loved it.
Elise Bauer
The light in his eyes when he was talking about it should have been a clue.
Yet all I could think of was, why would anyone want to cook grapefruit?
Of course, it took me over 5 decades to figure it out.
Elise Bauer
Funny thing about food prejudicesthey hurt no one but yourself.
Grapefruit is as delicious hot as it is cold, even better hot on a cold day.
Perfect for a warm breakfast on a chilly day.
Elise Bauer
Then gently cut inside the grapefruit, along the edges of the segments.
Place the grapefruit halves, cut side up in the pan.
Let cool for a minute.
Elise Bauer
Eat while still warm.
Elise Bauer
Elise Bauer
