Think beyond steaming and pan-frying.
It was so delicious!
Frozen dumplings are a true lifesaver on the busiest nights when youre at your most tired.
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They cook in minutes and can be used as a foundation for nearly endless meals.
Make a Stir-Fry
2.
Drop Them Into Soups and Stews
3.
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Bulk Up a Salad
4.
I like to add an egg skirt instead, which lends extra protein and satisfaction to my dumpling dinner.
Whisk two eggs with a pinch of salt in a bowl.
Pan-fry the dumplings, pour in 1/4 cup of water and cover to steam for three to four minutes.