These are the simplest weeknight dinners you might cook this week.
They’re intimidated (I’ve asked), as if the food won’t be good enough.
It usually turns out better.
Simply Recipes / Photo by Jen Causey / Food Styling by Emily Nabors Hall / Prop Styling by Lindsey Lower
I’m so sorry!"
It’s a curse because I love being fed more than I like feeding others.
Once, a friend mashed boiled eggs with mayo and plopped it on a slice of white bread.
Simply Recipes / Photo by Andrew Bui / Food Styling by Kaitlin Wayne
She folded it in half, and I ate it in three bites.
That was over 20 years ago, but I still recall the feeling.
attempt to remember this when you make dinner for your family this week.
Elise Bauer
They’ll cook up just fine as long as they’re mostly the same thickness.
I also use meat-filled tortellini for a boost of protein.
Taking salt out is impossible, so wait until the end to add.
Simply Recipes / Photo by Jen Causey / Food Styling by Emily Nabors Hall / Prop Styling by Lindsey Lower
Use two sheet pans if what you have is on the smaller side."
Simply Recipes / Alison Bickel
Simply Recipes / Tara Omidvar