21, 2024
Put that herb to work!
These main dishes, salads, sides and more are perfect for using up a bunch of tarragon.
Diana Miller / Getty Images
Looking to boost your dishs flavor?
Turn to tarragon, an herb with a distinct, licorice-like taste.
Its popular inFrench cooking.
Fresh tarragon is characterized by its long, slender leaves.
Dont worry if you only have a small bunch!
A little bit of tarragon goes a long way.
Chicken with Tarragon Sauce
This is comfort food at its finest.
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