These Thanksgiving soups provide a cozy, comforting start to any festive meal.
Whether broth-based or creamy, the soup sets the tone for your wholeThanksgiving menu.
It can spark conversation, rekindle a memory or awaken the palate in anticipation of the feast to come.
A great Thanksgiving soup aligns with the other flavors in your holiday meal.
Hearty stews andcreamy potato soupsare always a hit, too.
If the meal includes dishes that honor your heritage, include a soup that complements them.
That said, the soup you choose doesnt have to be traditional!
Serve something you and your guests like.
How do I prepare soup in advance?
On the day of your feast, reheat the soup on the stovetop until its warmed through.
In general, I recommend waiting to add delicate garnishes until just before serving.
For soups that include pasta, consider cooking the pasta separately.
The pasta will absorb liquid as the soup sits and become soggy.
What are some good garnishes for Thanksgiving soups?
For example, for butternut squash soup, save a few roasted pieces to scatter across the top.
If your soup includes differenttypes of herbs, consider garnishing with a chopped fresh version.
If your soup would benefit from a bit of texture, tryroasted pumpkin seeds,seasoned croutonsor crispy onions.
For creamy soups, add a dollop of plain yogurt or sour cream.
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