Sweet and savory recipes worth passing on to the next generation.
I think of it as the best combination of apecan pieand marshmallows."
Its texture and flavors are more cohesive after a rest."
Simply Recipes / Mark Beahm
It became my Moms recipe, which she cooked every week, using solely vinegar and garlic."
They would also be delicious with a bowl of stew or soup."
We recommend peanut oil, canola oil, corn oil, or even regular vegetable oil for frying."
Simply Recipes / Photo by Julia Gartland / Food Styling by Pearl Jones
For her stuffing, it was pine nuts."
Simply Recipes / Adobe Stock
Simply Recipes / Mihaela Kozaric Sebrek
Simply Recipes / Getty Images
Simply Recipes / Laurel Randolph
Simply Recipes / Ciara Kehoe
Simply Recipes / Ciara Kehoe
Simply Recipes / Sarah Crowder
Simply Recipes / Eliezer Martinez
Simply Recipes / Ciara Kehoe
Simply Recipes / Elise Bauer
Simply Recipes / Mark Beahm
Simply Recipes / Marisel Salazar
Simply Recipes / Alison Bickel
Simply Recipes / Mark Beahm
Simply Recipes / Adobe Stock
Simply Recipes / Ciara Kehoe