Sweet and savory recipes worth passing on to the next generation.
I think of it as the best combination of apecan pieand marshmallows."
Its texture and flavors are more cohesive after a rest."

Simply Recipes / Mark Beahm
It became my Moms recipe, which she cooked every week, using solely vinegar and garlic."
They would also be delicious with a bowl of stew or soup."
We recommend peanut oil, canola oil, corn oil, or even regular vegetable oil for frying."

Simply Recipes / Photo by Julia Gartland / Food Styling by Pearl Jones
For her stuffing, it was pine nuts."

Simply Recipes / Adobe Stock

Simply Recipes / Mihaela Kozaric Sebrek

Simply Recipes / Getty Images

Simply Recipes / Laurel Randolph

Simply Recipes / Ciara Kehoe

Simply Recipes / Ciara Kehoe

Simply Recipes / Sarah Crowder

Simply Recipes / Eliezer Martinez

Simply Recipes / Ciara Kehoe

Simply Recipes / Elise Bauer

Simply Recipes / Mark Beahm

Simply Recipes / Marisel Salazar

Simply Recipes / Alison Bickel

Simply Recipes / Mark Beahm

Simply Recipes / Adobe Stock

Simply Recipes / Ciara Kehoe