Stew, braise, grill, sear, or prepare lamb in many delicious ways!

We got them all.

Serve withmint jelly, or trymint chimichurriorhorseradishsauce.

Lamb Recipes for Spring

Braised Lamb Shanks

Braising naturally tough shanks them low and slow makes the meat fall-off-the-bone tender.

Irish Lamb Stew with Bacon

This recipe had us at bacon fat.

Sop up the sauce withflatbread.

Sliced Roast Leg of Lamb with pink center

Elise Bauer

Serve withcrusty breadfor soaking the sauce.

Lamb Loin Chops with Mint Chimichurri

Ready in under 30 minutes!

You won’t be able to get enough!

Lamb Lollipops cooked rare, sliced, and served on a plate

Elise Bauer

Lamb Curry in bowl with a bowl of rice on the side

Elise Bauer

Rack of lamb cut into chops on cutting board

Simply Recipes / Ciara Kehoe

Grilled Butterflied Leg of Lamb

Elise Bauer

Braised Lamb Shanks

Elise Bauer

spicy lamb stew on white bowl

Elise Bauer

Spring Lamb Stew

Elise Bauer

Irish lamb stew

Elise Bauer

Greek Lamb Burgers with Tzatziki Sauce

Sabrina Modelle

lamb-korma-horiz-a-1600

Elise Bauer

Basque Lamb Stew in Bowl

Elise Bauer

lamb chops with mint chimichurri

Elise Bauer

Moroccan Meatloaf

Elise Bauer

Greek Meatballs on serving plate

Elise Bauer

A piece of eggplant moussaka on a plate with a glass of wine and a salad behind it.

Alison Bickel

Cottage Pie in the Pressure Cooker

Emma Christensen