Simply Recipes / Frank Tiu
To save space, I tried going without a microwave for a few years.
My kitchen isn’t very big, and it’s not designed for a microwave over the range.
I made room for a microwave.
Simply Recipes / Frank Tiu
For many, microwave ovens are an essential piece of kitchen equipment.
These 24 recipes show you just versatile the oft-overlooked microwave can be.
When it’s cooked, cut the bottom off and the husk slips right off.
Eliezer Martinez
It has a larger surface area and will cook the tomato mixture and eggs more evenly.
This method works with jasmine, basmati, or plain old long-grain white rice as well as sushi rice.
Place rinsed rice and water in a microwave safe bowl.
Simply Recipes / Ciara Kehoe
Cook uncovered, and then covered, and then let it rest till it gets fluffy.
Microwave Bacon
Simply Recipes / Alison Bickel
Yes, you could cook CRISPY bacon in the microwave.
The trick is placing the slices between paper towels to soak up the grease as they cook.
Simply Recipes / Mark Beahm
Rather, you microwave them in oil to extract their flavor.
The addition of Dijon, vinegar, salt, and pepper finishes off this hard-to-resist salad dressing.
First, cook an aromatic oil mixture in the microwave.
Simply Recipes / Alison Bickel
Top with salmon, cover with plastic wrap, and cook.
Microwave BBQ Chicken Wings
Simply Recipes / Mike Lang
Really?
Wings in the microwave?
Simply Recipes / Ciara Kehoe
I’ll be honest here.
They won’t be as crispy as they would be if they were fried.
But they will be fast and deliciously sweet, with much less cleaning up when you’re done.
Simply Recipes / Tara Omidvar
In 10 minutes, this side dish will be ready for yoursteak,pork chops, orvegetarian meatloafdinner.
Serve it as a side, or use it as the base forchorizo stuffed sweet potatoes.
Top it with cheese, sour cream, and chives.
Simply Recipes / Mike Lang
Serve them with rice and kimchi for a meal you might pull together on the fly.
How to Steam Broccoli in the Microwave
Need a quick, healthy, simple side dish for dinner?
Steamed broccoli is the answer.
Simply Recipes / Alison Bickel
This easy method takes just 10 minutes, including cutting up the fresh broccoli.
Add grated cheese and finely chopped red pepper and chives for extra flavor.
It’s served alongside the oyakodon, a filling and simple Japanese dish of chicken and eggs.
Simply Recipes / Alison Bickel
You scoop the soft, custardy, savory eggs over the rice and dig in.
Chocolate chips don’t always melt as smoothly as chocolate bars.
Simply Recipes / Mihaela Kozaric Sebrek
Simply Recipes / Nick Evans
Simply Recipes / Ciara Kehoe
Simply Recipes / Mihaela Kozaric Sebrek
Elise Bauer and Guy Michelier
Simply Recipes / Frank Tiu
Sally Vargas
Simply Recipes / Ciara Kehoe