You have a mountain of zucchini.

We have the solution.

We’re here to make zucchini fun again with these 14 recipes.

A stack of zucchini fritters being topped with sauce.

Cambrea Bakes

Yes, there’s zucchini bread and muffins.

There’s quiche and a gratin.

Zucchini Fritters

Can any food with the word fritter in it not be enticing?

A bowl of zucchini fritters set on a white background.

Cambrea Bakes

Gently fried, they come out crispy and oh-so-yummy.

A sour cream andminced garlicdipping sauce ups that yum factor!

Zucchini Tomato Quiche

This quiche says summer, summer, summer.

zucchini tomato quiche in a glass pie plate on a marble counter top

Elise Bauer

Zucchini, tomatoes, and basil are plentiful at the same time during the growing season.

(Or go ahead and use a pre-made crust.

It will still be one of your fave quiches ever!)

Turkey Zucchini Burger with Garlic Mayo

Elise Bauer

Turkey Zucchini Burger

Make your turkey burger juicy by adding shredded zucchini.

Give it some zing on a bun with the smear of garlic mayo that’s so simple to make.

Just add garlic tomayo!

A plated square slice of zucchini cake with cream cheese frosting

Simply Recipes / Elise Bauer

It’s topped with a hard-to-resist cream cheese frosting.

Take it to your nextpotluckor BBQ and watch it disappear.

Saute shredded zucchini until it caramelizes and has a jammy consistency.

Bowl of Creamy One Pot Pasta with Zucchini

Simply Recipes / Alison Bickel

Cook pasta andcream cheesein boiling water (yes, both at the same time).

Add the jammy zucchini and lemon to the pasta and what has become a creamy sauce.

It’s a great side dish forbaked ham.

Best Chocolate Zucchini Bread

Elise Bauer

Cheesy Zucchini Bites

These are kind of like tater tots, with no potatoes.

Orbroccoli cheddar bites, without the broccoli.

Top it all with grated coconut.

zucchini gratin in a white baking dish with a spoon

Elise Bauer

Use gluten-free flour, if you want.

Add nuts, or not.

Add raisins, or not.

Cheesy Zucchini Bites

Elise Bauer

Add dried cranberries, or not.

You get the gist.

Serve with a side of lemony sour cream sauce.

Slices of Zucchini Carrot Bread on Round Wood Board Next to Small Bowl of Coconut Flakes

Simply Recipes / Lori Rice

It keeps for about a week in the fridge and freezes well.

Zucchini Bread With Pineapple

The options for adding flavor to zucchini bread seem endless.

In this version, crushed pineapple adds sweetness and more moistness.

Easy Zucchini Bread

Simply Recipes / Sally Vargas

This recipe makes two loaves.

One for eating now, and one forfreezing for later.

Spicy Turkey and Zucchini Burger

Elise Bauer

Slices of Toast Topped With Ricotta and Zucchini Butter on a Marble Slab Next to a Bowl With More Zucchini Butter and a Spoon, and in the Surroundings, a Mustard Colored Kitchen Towel and a Glass

Simply Recipes / Mihaela Kozaric Sebrek

chocolate zucchini cake with sugar glaze on a white cake pedastal

Elise Bauer

Zucchini Bread with Pineapple

Elise Bauer