Is it really a party without a dip?
So here are some of our very best dip recipes that will make any party one to remember.
Holiday cocktail party coming up?
Simply Recipes / Photo by Fred Hardy / Food Styling by Jennifer Wendorf / Prop Styling by Lindsey Lower
Got invited to Aunt Gertrude’s bookclub this Saturday and don’t want to show up empty-handed?
Don’t forget to grab some crackers, pretzels, or chips for the pantry.
If you’re at the store, pick up some fresh baguette or a veggie tray.
Simply Recipes / Photo by Fred Hardy / Food Styling by Jennifer Wendorf / Prop Styling by Lindsey Lower
Bake Until Bubbly… Keep an eye on the edges of the dip and pull it out when you see bubbles.
This gives them a chance to firm up a little and for flavors to meld.
Pull them out of the fridge 15 minutes or so before guests arrive to take the chill off.
Megan Keno
Buffalo Chicken Dip
This is THE ultimate Game Day dip, guaranteed to hey all sports fans.
I love that it’s ready in 30 minutes!
Million Dollar Dip
Simply Recipes / Ariel Knutson
4.
Simply Recipes / Ariel Knutson
Quick and Easy Artichoke Dip
Artichoke hearts, mayo, Parmesan, salt, and pepper.
Simple and oh-so-very satisfying.
This is crucial in achieving a smooth queso.
Elise Bauer
Maintaining a low temperature and a wee bit of patience will set you up for success.
No bubbles should break the surface of the dip once youve added the cheese."
Shrimp Dip
This dip can go from shmancy dinner party to birthday party snack table without missing a beat.
Marta Rivera
Caramelized Onion Dip
Skip the packet of dried onion soup mix and make this dip yourself!
All the flavors of your favorite sandwich are right here, but in the perfect party package.
Hot Crab Dip
Piping hot, quick, and easyhot crab dip is a staple for holiday gatherings.
Elise Bauer
Plan on making two batches because one bowl definitely won’t be enough.
(Though, of course, it would be good for that, too!)
Baba Ganoush (Eggplant Dip)
Want something not quite so… cheesy and calorie-filled?
Elise Bauer
Baba ganoush is what you want.
If it’s not too cold out, try grilling the eggplant for extra smoky flavor!
Pimento Cheese
Is there anything Pimento Cheese can’t do?
Elise Bauer
Serve it with Ritz crackers, stuff it inside celery sticks, or smear it on top of sliders.
you’re able to’t go wrong!
Summer Miller
Elise Bauer
Aaron Hutcherson
Elise Bauer
Elise Bauer