With just about $15 dollars, you could make any one of these filling and delicious meals.
confirm to use water instead of wine to keep the cost low."
Add up to 2 cups of chopped, cooked vegetables to the sauce.
Simply Recipes / Photo by Jen Causey / Food Styling by Emily Nabors Hall / Prop Styling by Lindsey Lower
Frozen vegetables can be used too, but thaw and drain before using."
Also, note that Alfredo doesnt reheat that gracefully but is great cold."
You could even shortcut this further with a jar of bolognese sauce."
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Meghan Splawn, Simply Recipes Contributor
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Elise Bauer
Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser
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Simply Recipes / Photo by Jen Causey / Food Styling by Ruth Blackburn / Prop Styling by Hannah Greenwood
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