The Budget Costco Ground Beef You’re Missing Out On, According to a Mom of Four

It’s as simple as asking for it! Simply Recipes/ Photo Illustration by Sarah Crowder / Getty Images Costco is a well-known one-stop shop for savings. Pick Up a Chub of Ground Beef to Save Money Addison revealed hermoney-saving hack on social media. Simply Recipes/ Photo Illustration by Sarah Crowder / Getty Images Chubs are sold in long cylindrical tubes and are generally cheaper price per pound than the smaller packages....

April 20, 2025 · 1 min · 138 words · Ashley Peters

The Budget-Friendly 5-Ingredient Pasta Bake My Family Asks Me For All the Time

Even after all these years, it’s still our favorite weeknight dinner. We were broke college grads buying generic foods on sale and maybe a fresh tomato. We managed to make some decent meals. Simply Recipes / Sara Haas One of the biggest successes of the time was this simple pasta bake. It was loosely based on a recipe I found on a random internet search. Then we baked it until bubbly....

April 20, 2025 · 2 min · 283 words · Kristen Walker

The Bummer Truth About Homemade Vanilla Extract

Its not more intense, deeper in flavor, or less expensive than store-bought vanilla extract. Simply Recipes / Alison Bickel Everything you have ever heard about homemade vanilla extract is untrue. Its not more intense, deeper in flavor, or less expensive than store-bought vanilla extract. Simply Recipes / Alison Bickel I feel like kind of a jerk for even saying so, but there you go. This is coming from a dyed-in-the-wool maker of things, sometimes to the point of bad judgement....

April 20, 2025 · 2 min · 264 words · Wayne Oneill

The Cake I Make Every Single Christmas

It just isnt the holidays without it. For Christmas in particular, there are some absolute must-haves. This dessert is not one you’re free to decide to make at the last minute. Simply Recipes / Shilpa Iyer In fact, many families begin months in advance. Fortunately, my recipe can be done in two to four days and isnt difficult to make. What Is Black Cake? Simply Recipes / Shilpa Iyer The cake itself is also soaked in rumafterbaking, giving it a fragrant and strong rum flavor....

April 20, 2025 · 2 min · 402 words · John Santos

The Casserole I’m Making on Repeat This Winter

Its perfect for breakfast, lunch, or dinner. When I first made this dish for my family, every generation loved it. My parentsorder shakshukaat any opportunity, and they enjoyed this higher protein, extra hearty twist. Simply Recipes / Photo by Julia Gartland / Food Styling by Pearl Jones Add a bottle of yourfavorite hot sauceto the table and youre set. For a little acid and freshness, try serving some lime wedges on the side....

April 20, 2025 · 1 min · 197 words · Amber Bailey

The Chocolate Dump Cake My Family Can’t Stop Eating

It comes together in the time it takes for the oven to preheat. This chocolate dump cake is on the short list of recipes that they havent been able to quit. Use a rubber spatula to stir until the espresso is dissolved. Simply Recipes / Mark Beahm Stir until just combined. Its okay if there are a few dry spots and if the batter isnt completely smooth. Gently smooth the cake batter into an even layer....

April 20, 2025 · 1 min · 129 words · Sonya Roberts

The Classic Christmas Dinner Gordon Ramsay Cooks for His Family

The dishes are classics, but each has a subtle twist. You cant have a dinner party without an appetizer, and Ramsays feast starts with something simple. In place of multiple appetizers, Ramsay offers spiced nuts. Simply Recipes / Getty Images The nuts are satisfying, but not so much that guests wont be hungry for the main event. Its a warm drink loaded with spices thats perfect for winter holiday gatherings....

April 20, 2025 · 1 min · 208 words · Ashley Holt

The Classic Hawaiian Chicken I Love To Make at Home

The thick, luscious sauce is bursting with umami flavor. Shoyu is a Japanese-style soy sauce thats made with a combination of soy and wheat. Add the chicken thighs, skin-side down, and bring to a boil, undisturbed, over medium-high heat. Simply Recipes / Photo by Morgan Hunt Glaze / Food Styling by Jennifer Wendorf / Prop Styling by Lindsey Lower Remove from the heat. Using tongs, remove the chicken and place it on a large-rimmed baking sheet, skin-side up....

April 20, 2025 · 2 min · 276 words · Cassie Rhodes

The Classic Italian Condiment I Put On All My Vegetables

It makes everything taste better. They are always simply prepared but have so much flavor! Salty, buttery, garlicky, and with a hint of freshness and acidity. Simply Recipes / Mihaela Kozaric Sebrek The day I discovered that their secret was bagna cauda, I never looked back. Once the butter is melted, add the anchovies and garlic. Reduce the heat to low and cook until fragrant and the flavors have blended, about 2 minutes....

April 20, 2025 · 1 min · 128 words · Gina Bell

The Classic Italian Family Recipe You Need To Make

Its a Tuscan favorite. Imagine ravioli gnudi as ravioli without the pasta, she told me. They were often served as an appetizer, drizzled with a little olive oil and garnished with Parmesan cheese. Simply Recipes / Ciara Kehoe She explained how she learned the recipe from her grandmother. Find her recipe below along with her tips that you should absolutely follow. Once melted, add the onion and cook, stirring often, until softened, about 5 minutes....

April 20, 2025 · 2 min · 257 words · Michelle Cook

The Comfort of Boiled Peanuts

In the car, I turned up Alison Krauss and wailed deeply, dramatically. Id had breakups before, but this was no breakup. It was a fissure Id seen coming that felt nonetheless like a great and endless fall. Simply Recipes / Eva Feuchter I was convinced that we wouldnotbreak up, and that was the real tragedy. My utter helplessness in the face of what I knew I should not continue to endure....

April 20, 2025 · 4 min · 700 words · Alexandria Lynn

The Comforting 20-Minute Dinner I Make on Repeat

Its lightly creamy and oh-so-comforting. Add the onion, garlic, ginger, and salt. Once softened, about 2 minutes, stir in the turmeric, cumin, and cayenne pepper. Simply Recipes / Mihaela Kozaric Sebrek Let cook for 1 minute, stirring to combine, then add the red lentils and crushed tomatoes. Stir to combine, turn the heat up to medium-high, and bring to a boil. Turn off the heat, taste, and season with more salt and some black pepper as desired....

April 20, 2025 · 1 min · 100 words · Angel Perez

The Comforting One-Pan Dinner My Family Loves (and So Do I)

Its a cheesy, meaty classic. Simply Recipes / Coco Morante My children are absolute pasta monsters. A pasta bake like this one is a meal all in itself, and no side dishes are required. Simply Recipes / Coco Morante Cover tightly and refrigerate for up to 2 days. Add the pasta and cook according to the package directions. Drain in a colander. Simply Recipes / Coco Morante Use scissors or a paring knife to snip through and remove the sausage meat from the casings....

April 20, 2025 · 1 min · 158 words · Mrs. Lisa Miller