The 20-Minute Dinner I've Made a Thousand Times
Make this simple yet indulgent pasta in under 20 minutes. In this version, the sauce begins with unsalted butter thats browned until golden and toasty. Then goes in freshly cracked black pepper,reserved pasta water, and Pecorino Romano cheese. Simply Recipes / Mihaela Kozaric Sebrek The result is a silky sauce thats nutty, cheesy, and peppery. It’s the most indulgent 20-minute weeknight dinner. Bucatini is great at collecting sauce and getting coated with flavor inside out....