Simply Recipes 2018 Gift Guide: The Baker

Featuring ten stellar gifts chosen by our editorial team, crossing people off your list has never been easier. Let us help guide the way. Here are our top ten picks to treat the baking enthusiast in your life this holiday season! Perfect loaves of bread? The Artisan Stand Mixer will quickly become a power player in your favorite baker’s life. Craving a filled cupcake? Then this indispensable basic decorating kit is just for you!...

April 20, 2025 · 1 min · 164 words · Justin Thompson

Simply Recipes 2018 Gift Guide: The Cookbook Lover

Let Simply Recipes help you make gift-giving a breeze this year with our Gift Guide For The Cookbook Lover! Featuring ten standout books chosen by our editorial team, crossing people off your list has never been easier. If you love to cook, chances are you probably love cookbooks, too. The Vegetarian Flavor Bible The Flavor Bibleis the perfect back pocket resource for every home cook. Search by ingredient in an extensive A-Z listing and discover flavor pairings you would’ve never thought of!...

April 20, 2025 · 2 min · 252 words · Laura Walls

Simply Recipes 2018 Gift Guide: Top Picks Under $30

Let Simply Recipes help you make gift-giving a breeze this year with our Top Gifts Under $30! Featuring ten stellar gifts chosen by our editorial team, crossing people off your list has never been easier. Plus, it stands up to high heat and won’t scrape or scratch your cookware. Add charming illustrations, and this is sure to be a much-loved resource for years to come. The terroir-based honey hails from different neighborhoods around Oregon, all tasting and looking a bit different....

April 20, 2025 · 1 min · 116 words · Nicole Daniel

Simply Recipes 2018 Meal Plan: December Week 2

Not sure you have time for homemade meals during this busy holiday season? At this point in the year, I feel like Im living in limbo. The New Year isnt officially here, but it is in my crosshairs. Typically, for me this means that light and easy fare is whats coming out of my kitchen! The roasted beets paired up with the creamy goat cheese make one more round of Jingle Bell Rock bearable....

April 20, 2025 · 1 min · 142 words · Christina Baker

Simply Recipes 2019 Gift Guide: The Baker

Shopping for the baker in your life? Let the Simply Team help! These five standout gifts will help your favorite baker churn out perfect cakes and cookies. Layer cake for your kiddo’s birthday? Brownies for your sweetie after a hard day? Chocolate chip cookies … just because. These are the things the bakers in our lives think about. Let’s treat them right, shall we?! Then, warm donuts are on the horizon....

April 20, 2025 · 1 min · 84 words · Jeffrey Castro

Simply Recipes 2019 Gift Guide: Top Picks Under $30

Looking for stocking stuffers or gifts under $30? Let the Simply Team help! It makes a great, smooth, single cup of coffee with low acidity and very little time. What better gift is there?! Buy it:OXO Ice Cream Scoop, $10 from Crate & Barrel

April 20, 2025 · 1 min · 44 words · Robert Smith

Simply Recipes 2019 Meal Plan: June Week 4

Get ready to savor Lime Chicken, Sheet Pan Salmon, and more! For Independence Day next week, Im going to open my home to friends. Planning ahead helps me enjoy the festivities while feeding our guests amazing dishes. Pack the meat in some juice from the slow cooker and freeze it for later. Whenever I can save myself time after a long day at work, Im going for it! Serve this easy protein with leftover rice and a garden salad....

April 20, 2025 · 1 min · 98 words · Misty Thompson

Simply Recipes 2019 Meal Plan: May Week 3

Eat what makes you happy! Spring is my favorite season (sorry, summer). The warm weather allows us to shed the heavy sweaters and enjoy the beauty budding all around us. Spring is also a good time to take a second look at our family meals. My goal is to feed my family a healthy dinner, but what does that mean? I want to serve healthy, delicious dinners to ensure dinnertime is everyones favorite part of the day....

April 20, 2025 · 2 min · 294 words · Ariel Estrada

Simply Recipes Team

Simply Recipes is here to help you cook delicious meals withless stress and more joy. We offer recipes and cooking advice for home cooks, by home cooks. Helping create kitchen wins is what were all about. Information about how to write for us can be foundhere. We love food, we love cooking, and we love sharing our passion with you. We’ve also done some pretty cool things in our careers!...

April 20, 2025 · 1 min · 91 words · Dana Haley

Simply Recipes' Top 10 Recipes of All Time

All but one come fromour founder Elise Bauer, whose recipes continue to inspire and encourage cooks. (The one recipe is from our long-time contributorSally Vargas.) When Elise started the site, recipes on the internet were barely even a thing. Now Simply Recipes has millions of visitors every year, and we cherish you all. How to Make Banana Bread 1. Banana Bread Published: July 8, 2010 How to Make an Omelette 2....

April 20, 2025 · 2 min · 291 words · Cathy Williams

Singapore Noodles with Shrimp

Skip the delivery and make easy Singapore noodles with shrimp at home. Where Do Singapore Noodles Come From? So lets dismiss any notion that Singapore noodles are an authentic Asian dish. Sheryl Julian What Are Singapore Noodles? Whoever invented the dish is brilliant. You get crunch, heat, salt, sweet, smoke, and aromatics all at once. Sheryl Julian Tips for the Best Singapore Noodles! In a small bowl whisk together the eggs....

April 20, 2025 · 2 min · 218 words · Joy Clark

Siobhan Wallace

She loves to demystify the kitchen for home cooks and knows what tools will help you create masterpieces. She lives in a small studio in Brooklyn, New York. Education Siobhan has a B.A. in History from Hunter College and an M.A. in Food Studies from New York University. Learn moreabout usand oureditorial process.

April 20, 2025 · 1 min · 53 words · Tanner Goodman

Sirloin vs. Ribeye: A Butcher Explains the Difference

What’s the best cut, and is it worth paying for it? Here’s what an expert says. He says theres no wrong choice, and they each have their perks. Simply Recipes / Getty Images The top sirloin would be a leaner cut, and youll be able to find it at better value… Some ribeye steaks will have a crescent moon-shaped piece on top. This is called the spinalis or ribeye cap and is exceptionally flavorful....

April 20, 2025 · 2 min · 339 words · Dylan Williams