Italian Grilled Cheese Sandwiches

Italian sub meets a gooey provolone grilled cheese! Also, Italian subs are SO big that my kids are overwhelmed by them. For serving kids, I cut the sandwiches into wedges for even easier eating. Nick Evans What Kind of Meat and Cheese Goes on an Italian? A classic Italian sub has at least three kinds of cured meats in it. I like a mix of pepperoni, salami, and prosciuttobut there is no hard and fast rule here....

April 20, 2025 · 2 min · 373 words · Eric Friedman

Italian Meatball Soup

My family cant get enough of this easy dinner. This recipe skews more on the traditional side, delivering perfectly tender, juicy meatballs in a deeply-flavorful broth. It speeds up the process and ensures that all the meatballs cook evenly. Simply Recipes/ Mihaela Kozaric Sebrek Whatever shape they come off as is what goes into the soup. It will still taste delicious. Sometimes I make the meatball mixture and roll out meatballs the night before I plan to cook....

April 20, 2025 · 2 min · 289 words · Ana Cervantes

Italian Meatballs

When I was a kid, the only time we ever had meatballs was withspaghettior inalbondigas soup. My eyes practically fell out of their sockets when the meatballs arrived. They were almost the size of baseballs. Simply Recipes / Elise Bauer But they were fabulous, and it just meant I had more food to share with my friends. Actually, you could make them any size you wanted. How to Make Italian Meatballs To make meatballs, start with bread....

April 20, 2025 · 3 min · 474 words · Joshua Oneal

Italian Pot Roast

Biba, in her typical down-to-earth manner called it “nothing more than a glorified pot roast”. Pat dry with paper towels. Season generously with the salt and pepper. Elise Bauer Heat the oil in a large, heavy pot or Dutch oven over medium-high heat. Transfer the meat to a platter. Reduce the heat to medium. Elise Bauer Add the carrot, celery, and onion. Remove the meat from the pot and place it on a cutting board, covered loosely with aluminum foil....

April 20, 2025 · 1 min · 119 words · Mrs. Tina Carroll

Italian Sausage and Cabbage Stew

EASY, hearty and simple Italian peasant stew with cabbage, parsley and Italian sausage. The best thing about cold weather? It’s the best excuse to make a big pot of soup or stew! Elise Bauer This recipe is an Italian take on our standby cabbage soup. Easy to make and easy on the budget. If you want to make this stew vegetarian, leave out the sausage and double the beans. Elise Bauer...

April 20, 2025 · 1 min · 141 words · Erin Cunningham

Italian Sausage and Mushroom Risotto

Mushroom risotto with Parmesan cheese, mushrooms, and sweet Italian sausage. Making risotto requires patience, it cannot be rushed. More Delicious Varieties of Risotto Italian Sausage and Mushroom Risotto Adapted from Bon Appetit magazine. Elise Bauer Crumble the sausage into the pan, spreading it out in an even layer. Cook for a couple of minutes. Add the mushrooms, thyme, and oregano. Increase the heat to medium high and cook until the mushrooms are tender, about 10 minutes....

April 20, 2025 · 1 min · 185 words · Laura Torres

Italian Skillet Chicken with Spinach, Tomatoes, and Onions

Break out your skillet tonight for this Italian-inspired chicken dish! Spinach, tomatoes, red onion, and capers combine to make this super simple meal a flavor superstar. Freezes well, too! Alison Bickle This Italian Skillet Chicken dinner is a family favorite. A smaller skillet may not be large enough to fit all of the ingredients. Serve the chicken with a side salad over pasta or with a vegetable of your choice....

April 20, 2025 · 2 min · 380 words · Thomas Murphy

Italian Sub Sandwich

Well, this Italian Super Sub Sandwich is the answer. Its loaded with salami, turkey breast, pepperoni, and, of course, banana peppers. The best part is you make one huge loaf, slice it and serve it. Nick Evans Why did I ever make individual sandwiches?! What Is an Italian Sandwich? I like to add roast turkey to mine also, but thats not completely traditional. Nick Evans For cheeses, provolone is standard and what I like best, but Swiss is nice too!...

April 20, 2025 · 2 min · 412 words · Jennifer Turner

Italian-Style Beef

The tender, shredded beef is a real crowd-pleaser. Also known as perfection in a sandwich. I live in Connecticut. Simply Recipes / Mihaela Kozaric Sebrek Weve got that, but I still craved an authentic Italian beef sandwich. Plus, it requires only one pot and most of the cooking time is totally hands-off. The resulting meat is super tender, and will shred at just the sight of a fork. Simply Recipes / Mihaela Kozaric Sebrek...

April 20, 2025 · 2 min · 385 words · Christopher Hernandez

Italian Wedding Soup

Italian wedding soup is a quick and hearty dinner that onlylookslike you worked long and hard to make it. Versions of the soup have been made all over the Mediterranean for centuries. Its a nourishing meal that’s easy enough for any weeknight. Simply Recipes / Sheryl Julian Simply Recipes / Sheryl Julian Why Is It Called Italian Wedding Soup? Calling this Italian wedding soup is somewhat of a misnomer since the dish is unrelated to weddings....

April 20, 2025 · 2 min · 374 words · Wendy Banks

Ivy Manning

Favorite meal:“My favorite solo meal is a bowl of mashed potatoes with really good gravy.” Learn moreabout usand oureditorial process.

April 20, 2025 · 1 min · 20 words · William Martinez

I’d Cry if This $3.99 Trader Joe’s Find Gets Discontinued

It’s just as good as the fancy stuff and half the price. Simply Recipes / Getty Images Pizza is a big thing in our house. Pepperoni, to be exact. Simply Recipes / Getty Images Why I love Trader Joes Ciao Pizza Prima Pepperoni Trader Joes Ciao Pizza Prima Pepperoni is delicious. I know because I did a taste test, comparing the two side by side. I usually buy two or three packages at a time....

April 20, 2025 · 1 min · 177 words · Angela Johnson

I’ll Be Making Ina Garten’s Easy Salmon Recipe Again and Again

I wasnt sure about the breadcrumbs, but they make the dish. Heres why my family has dubbed this delicious recipe “Inas Easy Salmon.” The panko is mixed with the usual salt and pepper but gets tons of fresh parsley and lemon zest. Simply Recipes / Getty Images / Ciara Kehoe Then Ina has you mix the breadcrumb mixture with a generous amount ofolive oil. Before it goes into the oven, youll put the salmon skin-side down in a hot oven-safe skillet....

April 20, 2025 · 1 min · 151 words · Barry Smith