I Make Alison Roman’s Chicken Twice a Month—It’s So Good
One pan and just a few ingredients add up to a whole lot of flavor. One of my favorites isAlison Roman’s Vinegar Chicken with Crushed Olive Dressing. It delivers maximum deliciousness with minimal effort. Simply Recipes / Getty Images / Kris Osborne The vinegar tenderizes the chicken and creates a bright pan sauce that mixes with the schmaltzy chicken fat. The skin crisps up beautifully, creating a perfect contrast to the juicy meat underneath....