A classic way to dress up a scoop of ice cream that takes only 10 minutes to make. The ice cream itself was the treat; adding more sugar on top would be gilding the lily. I was instantly hooked. Simply Recipes / Ciara Kehoe Because heres the thing: hot fudge sauce is really, really easy to make! Use Hot Fudge in (Or On) These Recipes! Hot Fudge Sauce Corn syrup smooths out the sauces texture....

Simply Recipes / Ross Yoder Nothing says comfort like a ham and cheese slider. Theres a whole world of toppings and add-ins. Bake the sliders for 3 to 4 additional minutes covered in foil when theyre cooked cold from the fridge. Simply Recipes / Ross Yoder Reserve until ready to assemble. Top with the ham, overlapping slightly as you lay down each slice. Arrange the remaining slices of cheese on top of the ham, and close with the slider bun tops....

On the dinner table in 30 minutes. Or try replacing the shrimp with bite-sized cubes of chicken breast or thinly sliced sausage. Its a meal you’re free to make your own! Simply Recipes / Sally Vargas Here, tender shrimp is roasted with broccoli florets. Its a dinner thats bursting with texture and flavor. The broccoli gets tender and charred, while the shrimp is ultra-juicy and sweet. Simply Recipes / Sally Vargas...

Steam mulled cider on the stove to warm up on a chilly night. ‘Tis the season to be jolly, and to drink hot mulled cider! This delicious hot apple cider drink is a specialty of New England. Elise Bauer Try one of these. Apple cider is juice pressed from apples, usually early in the season and often unfiltered. It comes pasteurized or unpasteurized. Elise Bauer Pasteurization kills off bacteria and other microorganisms and allows the cider to last longer....

The beloved sandwich with sauerkraut and corned beef becomes a crowd-pleasing baked dip. I’ve had it in the homes of my mother, grandmothers, aunts and uncles. Its asimple lunchtime favorite, and I’ve found that it also transitions into the perfect party dip. Summer Miller Plus, of course, more slices of toasted rye bread for scooping everything up. For the bread,artisan-style bakery loavesor pre-sliced grocery store loaves both work well. Serve the dip hot with a spoon for scooping, and arrange your toasts alongside....

It’s great on salads, turned into a dip, or used as a topper for avocado toast. Simply Recipes / Jesse Wong Summer is all about maximizing my time outside. To limit my hours in the kitchen, I lean hard on conveniences. Simply Recipes / Jesse Wong What Is Hot Smoked Salmon? Hot smoked salmon is salmon that is cured and then smoked with heat so that its fully cooked. The latter is sliced thin and most often enjoyed on a bagel with cream cheese....

This open-faced sandwich is easiest way to make use of leftovers. There are just so many sides to choose from. But the next day? Elise Bauer It’s all about the turkey. The bread is there so you might call it a sandwich and eat it for lunch. This really isn’t a recipe as much as it is a tradition in our family. Elise Bauer But if you’ve never made hot turkey sandwiches with your leftover turkey and gravy, here’s how....

These nonprofits are taking food destined for the landfill and giving it to people in need. Here’s how you’re free to support their efforts. Luckily, there are hard-working nonprofits across the country rescuing fresh food by the truckload. Simply Recipes / StudioNouveau / Saving Grace / Lori Cannava Here are five of those nonprofits that you should know and support. We believe in feeding bellies, not landfills. The key to Saving Graces distribution system is their dedicated truck drivers....

This trick helps dough rise in half its usual time! This will create the perfect humid and warm environment for your favorite yeast-leavened breads! Place the bottom one below the top rack, typically in the bottom 1/3 section of the oven. Simply Recipes / Hannah Dela Cruz 3.Heat the water: Heat 3 to 4 cups of water until it starts to steam. Pour it into a large bowl or baking pan....

Are you still roasting your chickpeas in the oven? Frustrated theyre not coming out as crispy as youd like? Thats because theres a better way. Simply Recipes / Lori Rice Simply Recipes / Lori Rice Crispy chickpeas? Sure, that sounds like a good idea. But how good could they be, really? Simply Recipes / Lori Rice Im going to go ahead and say theyre life-changingand thats not a superlative I throw around lightly....

The easiest way to peel tomatoes for any recipe that calls for skinless tomatoes. Unfortunately, peeling tomatoes can be more complicated than a typical vegetable. So, what’s the best way to peel a tomato? Karishma Pradhan Step through this guide below, and you will be an expert in no time. Unlike other methods, boiling is quick, easy, and scales efficiently. What Kinds of Tomatoes Can I Peel Using This Method? Karishma Pradhan...

Don’t toss that loaf of hardened bread. you might revive stale bread with a little water and a warm oven. Simply Recipes / Alison Bickel Weve all been there. Simply Recipes / Alison Bickel Don’t toss it out! Youcanreturn your unsliced loaf to a fresher statetheres an easy way to remedy this starchy emergency. To be clear, if there is mold, your bread is unfortunately past the point of return....

Is the grocery store out of boxed chicken broth? Did you forget to buy canned mushroom soup or stuffing cubes? 10 Holiday Ingredient Substitutions 1. Alison Bickel and Emma Christensen Use frozen cranberries instead of fresh cranberries. Fresh cranberries have a very brief season. While November is the peak of it, they can be in short supply. Simply Recipes / Lori Rice If fresh cranberries arent available, choose frozen. Simply Recipes / Lori Rice...